Courtesy of Rierson Photography
Please call us at (252)459-4058, or fax us at (252) 459-6365. We suggest you speak wtih General Manager Walter Marrotta.
Correspondence may be sent to:
P.O. Box 1908
Rocky Mount, NC 27802-1908
While privately owned and operated, Rose Hill welcomes public inquiries about use of our facilities. We will will make every effort to accommodate your event as long as it conforms to the policies governing our facility.
Yes, guests are invited to enjoy our pool, which is complemented by his and her pool houses and a spacious patio.
We have our own executive chef, Michael Pupillo, who with his team prepares all of our meals in the casual or elegant style for which we are renowned. From heavy hors d'oeuvres to banquets and formal sit-down dinners, the choice is yours.
No. Our Executive Chef Michael Pupillo and his culinary team prepare all meals. We have a large menu selection and will be happy to customize any meal for your occasion. We suggest you schedule an appointment with Chef Michael.
We have a variety of settings that can accommodate different numbers of people. From formal and private to larger scale, there's one just right for your occasion. Please contact General Manager Walter Marrotta and let us personally assist you.
Yes. We have a fine selection of wines and top-shelf liquors, in addition to an assortment of other beverages. If you have a specific request, please let us know.
Smoking is permitted in designated outdoor areas.
Yes. Rose Hill is situated on 860 acres. We have ample room for you and your guests.
Because Rose Hill strives to give each event personalized service and attention, we offer custom packages to best accommodate our guests. Please contact General Manager Walter Marrotta and we'll be happy to provide you with a formal estimate.